Gerardo’s Restaurant Creates Apprentice Program
Sedona, Arizona — Owners Gerardo and Maria Mosseri Herald‘s Pizzeria, a family-owned Italian wood-fired pizzeria and homemade pasta restaurant in Sedona, Arizona, has announced the creation of an apprenticeship program for culinary students.of Mosseriopened Gerardos’ Itialin Kitchen restaurant in 2016. The restaurant has grown to become one of Sedona’s premier dining destinations for avid residents […]
