Honestly, after eating this, you’ll never want to eat ravioli again.

The 2025 season has begun on the PGA Tour, but the superstars are Scotty Scheffler He has not made his debut yet due to injury right hand injury I had to have surgery on Christmas. The No. 1 golfer in the world, who will miss another tournament, the Farmers Insurance Open at Torrey Pines, has finally given us an update and more information about what happened. Ta.

Scheffler’s manager, Blake Smith, released a statement shortly after the incident, saying that Scheffler suffered the stab wounds as a result of broken glass.

“On Christmas Day, while preparing dinner, Scotty was stabbed in the palm of his right hand by a broken glass,” Smith said. “A small piece of glass remained in my palm and I needed surgery.” (Related: PGA Tour moves Genesis Tournament from Riviera Country Club amid Los Angeles fires)

From there, many of us began to wonder, “How on earth did a piece of glass get stuck in his hand?”

Turns out he did it while cooking homemade ravioli. Scheffler spoke to the media for the first time since his injury and acknowledged what had happened. From the sound of it, he must have made a mistake while shaping the ravioli, which makes sense.

As for the future, Scheffler did not commit to playing in the AT&T Pebble Beach Pro-Am, but that is very likely. We accept it!

“I feel good and everything went well with the surgery,” Scheffler said. pga tour. “I’m feeling pretty good physically. I’m still deciding on my future schedule. I should know within a few days to a week if I’ll be playing next week. Everything is on schedule.”

🚨⛑️⛳️ UPDATE — World No. 1 Scottie Scheffler says he still doesn’t know if he’ll be able to compete in the AT&T Pebble Beach Pro-Am, saying on a conference call today that his injury was caused by making ravioli on Christmas Day. It was revealed that this was the cause. Scheffler said his recovery is progressing well and the situation is… pic.twitter.com/TL3S3v0qMT

— NUCLR Golf (@NUCLRGOLF) January 21, 2025

This delay is terrible… Anyone boycotting ravioli?